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Browse Recipes: Entreés
Spanish Kabobs
This classic Spanish bar food makes for the perfect cookout grillable. The marinade has a lot of ingredients but is a snap to make – just toss it together the a day early, then before your party, skewer up the meats and you’re ready. Most...
Serves 6-8-
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Spicy Cedar Plank Salmon
Serves 6-
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Spicy Fish Taco Bowls
The flavors and textures are just so perfect together — hearty, filling, and most delicious. This comfort food bowl is loaded with vitamin C, fiber, low fat protein, and – best of all – anti-inflammatory spices topped with the magical...
Serves 4-
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Sprouted Corn Bread Taco Bake
Serves 8-
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Sriracha Glazed Turkey Meatballs
Served whole and garnished with sliced green onion or toasted sesame seeds on an appetizer platter or made into sliders, these meatballs really bring the heat if you double the amount of ginger and sriracha in the mix. Make it a meal by serving the meatballs...
Makes 24 meatballs-
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Sweet Potato Burritos
Makes 8 burritos-
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Tater Tot Casserole
This three-ingredient casserole was a staple for many of us growing up. Serve alongside a big tossed salad or steamed broccoli and cauliflower (just like our moms used to do).
Serves 6 - 8-
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Tequila Black Bean Fish Tacos
The perfect simple dish for a hot summer day!
Serves 4-
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The Best Cottage Pie
This classic pub dish is quintessential comfort food, perfect for a chilly early spring day. This recipe is from one of our favorite foodies, Alton Brown, because why mess with perfection? You can substitute ground lamb for the beef, but then it’s...
Serves 8-
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Three Cheese Green Pizza with Fresh Arugula
Try this trick to get ultrathin fresh mozzarella slices: Pat mozzarella ball dry, and place in the freezer for about 30 minutes. You’ll be able to cut paper-thin slices, which allow for more creamy, cheesy coverage.
Yield: Serves 4 (ser-
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