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Browse Recipes: Entreés
Lime and Honey Marinated Asian Style Scallops
Honey isn't only for dessert! These sweet and sour marinated scallops pair well with Asian noodles or jasmine rice, and sautéed vegetables or wilted greens. This is also super quick to make - while the scallops are marinating, make your...
Serves 4-
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Lime-Marinated Eye of Round Steaks
The eye is a very lean steak and may require a tenderizing marinade before it’s grilled or pan-seared.
Serves 4-
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Mango Pork Stir Fry
Pork tenderloin is a low fat cut. It cooks up lickety split, yielding moist, tender bites. Perfect for use in quick stir fries like this one with a pan Asian flavor profile. A pleasant Riesling white wine would marry nicely with it.
Serves 4-
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Maple Mustard Brisket
The tangy sweet flavors of Dijon and maple syrup dance with the addition of smoked paprika in this simple, soul-satisfying spin on a holiday classic.
Serves 10-
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Marinated Kale & Chicken Bowls With Sun Dried Tomato Sauce
A quick weeknight bowl that’s as nutritious as it is delicious. If you’re in a huge hurry, stop by Outpost’s grab and go where we stock lightly seasoned quinoa, rice, or other grains as part of our new Square Meals food to go. Pick your...
Serves 4-
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Mediterranean Pizza
If you’re looking for a great alternative to the cheese- and sausage-laden pizza, look no further! There is such a close link between heart and brain health and the Mediterranean Diet. This recipe addresses both with the great fiber found in...
Serves 2-
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Midwest Oven Brisket
BBQ purists might disagree with this part-grill, part-oven brisket cooking method but they can all agree on the smoky, juicy taste once it comes out of the oven.
Serves 8–10-
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Monster Eyeballs
We made our sauce even scarier and deeply red colored by adding 3 medium red beets, steamed then pureed in a blender and stirred into the sauce.
About 24 meatballs-
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Mustard-Crusted Salmon
We’re pretty big on omega-3’s, especially when they’re delivered in a package as tasty as the wild Alaskan salmon from Outpost. To make this recipe you’ll need just four ingredients: enough salmon for you and your dining pals,...
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Nathan’s Slow Cooker Bourbon BBQ Pork
This party-worthy BBQ is simple to make and perfect for a crowd. And the best part–all you have to do after some simple prep is slice the buns and put out the potato salad and pickles. 4 to 5 pound pork shoulder
Serves 8 - 10-
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