Browse Recipes
Butternut Squash Spread
This recipe is from our Winter, 2011, issue of Graze. Our Local Food Bloggers' Potluck featured a variety of homemade breads, soups and sandwich makings. Blogger Erica Foregger wowed us with this seasonal squash spread, perfect on...
serves 6-8- I'm a dairy free recipe!
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Caramelized Onion Naan with Blueberries and Cheese
Naan originates from West, Central and Southeast Asia, the Indian subcontinent and the Caribbean. This embellished flatbread is a perfect summer go-to as a light meal or party appetizer. Because they are flat and slightly fluffy, naan naturally make for...
Serves 2- I'm a dairy free recipe!
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Cheesy Oven Fries
C'mon. This could be the simplest recipe on the planet. Or at least in your recipe box. We think these are awesome served with Popeye Burgers! Or try dipping them in creamy, plain Greek style yogurt.
Serves 4- I'm a dairy free recipe!
- I'm a gluten-free recipe!
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- I'm a low sodium recipe!
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Cheesy Vegetarian Chili Dip
Cheesy chili? Yes. Meatless too? Yes. Take the best of both and throw it together in under 30 minutes in your favorite cast iron skillet? Heck yes. This tasty dish is a crowd-pleaser for fall football weekends and makes a quick weeknight dinner served...
Serves 6- I'm a dairy free recipe!
- I'm a gluten-free recipe!
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- I'm a low sodium recipe!
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- I'm a vegetarian recipe!
Chinese Six-Spice Blend
You can often find prepared five-spice blend but making your own is really easy. We like this version with the addition of coriander seed, so it’s technically 6-spice blend! You will find the recipe useful in making the Pumpkin Seeds with Maple...
Makes approx 1/4 cup- I'm a dairy free recipe!
- I'm a gluten-free recipe!
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Chocolate Adzuki Bean Cake
Cake made from beans … say what? Yep, this deceptively delicious dessert is naturally gluten free (there’s no flour used in this recipe) and can be made with any mild-flavored, darker colored bean. Super chocolaty, dense and moist, it’s...
Makes 8-10 Servings- I'm a dairy free recipe!
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Citrus Chillers Frozen Pops
Citrus fruits make for a classic summer cooler. For grown-up pops, reduce water by 1/4 cup and add 2 tablespoons each tequila and Grand Marnier to Step 2.
Makes 6- I'm a dairy free recipe!
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Citrus Kiwi Salad with Mint
Bite into bowl of sunshine!
Serves 4- I'm a dairy free recipe!
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Colcannon
Colcannon is a traditional dish to include with any Irish-inspired meal. Mellow the scent of boiling cabbage by simply peeling a small onion and adding it to the boiling water with the cabbage. The onion sweetens the scent of the wilting greens and...
Serves 4 - 6- I'm a dairy free recipe!
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Collard Green Tamales with Roasted Veggies
Don’t let the long recipe scare you off. Yes, we know, tamales take a little work. But they’re really pretty simple and definitely worth the effort. Using collard leaves adds extra flavor and nutrition, unlike the traditional cornhusks (which,...
Makes 12 tamales- I'm a dairy free recipe!
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- I'm a vegetarian recipe!