Browse Recipes: Entreés
Chorizo Tacos
Nell Benton from The National morphed classic grilled chorizo into complex, restaurant-fancy tacos using 3 toppings that are easy to make but offer complex, crave-worthy flavors. Make the toppings ahead, grill the sausage and let everyone layer their...
Serves 4- I'm a dairy free recipe!
- I'm a gluten-free recipe!
- I'm a heart healthy recipe!
- I'm a low sodium recipe!
- I'm a vegan recipe!
- I'm a vegetarian recipe!
Classic Roast Beef
Roast beef is so easy to make and requires virtually no meal prep. Serve with a tangy, sharp horseradish yogurt sauce, a tasty low fat alternative side condiment to those heavy sour cream or mayonnaise based horseradish sauces.
Serves 4 - 6- I'm a dairy free recipe!
- I'm a gluten-free recipe!
- I'm a heart healthy recipe!
- I'm a low sodium recipe!
- I'm a vegan recipe!
- I'm a vegetarian recipe!
Coconut Chicken Adobo
Every time we’ve made this dish it’s been a big hit! It goes great over jasmine rice or even some steamed broccoli. What really sets this dish apart is the addition of coconut milk which rounds out the flavors and balances the tangy acidity...
Serves 6- I'm a dairy free recipe!
- I'm a gluten-free recipe!
- I'm a heart healthy recipe!
- I'm a low sodium recipe!
- I'm a vegan recipe!
- I'm a vegetarian recipe!
Cod Stir Fry
Sometimes you just want something quick and easy. This recipe can be made with any vegetables you’ve got lying around. The citrus and chili garlic sauce adds a refreshing kick to the cod.
Serves 4- I'm a dairy free recipe!
- I'm a gluten-free recipe!
- I'm a heart healthy recipe!
- I'm a low sodium recipe!
- I'm a vegan recipe!
- I'm a vegetarian recipe!
Cod with Mushrooms
This simple yet elegant dish is quick enough for a weeknight, but fancy enough for a dinner party. Any mushrooms will work.
Serves 4- I'm a dairy free recipe!
- I'm a gluten-free recipe!
- I'm a heart healthy recipe!
- I'm a low sodium recipe!
- I'm a vegan recipe!
- I'm a vegetarian recipe!
Collard Green Tamales with Roasted Veggies
Don’t let the long recipe scare you off. Yes, we know, tamales take a little work. But they’re really pretty simple and definitely worth the effort. Using collard leaves adds extra flavor and nutrition, unlike the traditional cornhusks (which,...
Makes 12 tamales- I'm a dairy free recipe!
- I'm a gluten-free recipe!
- I'm a heart healthy recipe!
- I'm a low sodium recipe!
- I'm a vegan recipe!
- I'm a vegetarian recipe!
Colonel Pabst Worcestershire Marinated Beef Tenderloin
Riverwest Stein is the first ingredient in this extraordinarily special worcestershire sauce. Fabulous on its own, made even better with the addition of garlic, olive oil and lemon. A cold Riverwest Stein, of course, is the perfect pairing.
Serves 10-12- I'm a dairy free recipe!
- I'm a gluten-free recipe!
- I'm a heart healthy recipe!
- I'm a low sodium recipe!
- I'm a vegan recipe!
- I'm a vegetarian recipe!
Cornish Game Hens with Garlic and Rosemary
Cornish game hens are tender, juicy and so flavorful. They roast up in no time and add an air of elegance to your dinner table. One hen is perfect per adult.
Makes 4- I'm a dairy free recipe!
- I'm a gluten-free recipe!
- I'm a heart healthy recipe!
- I'm a low sodium recipe!
- I'm a vegan recipe!
- I'm a vegetarian recipe!
Country Sausage Gravy and Biscuits
We love this ladled over Immaculate Baking Company biscuits.
Serves 6- I'm a dairy free recipe!
- I'm a gluten-free recipe!
- I'm a heart healthy recipe!
- I'm a low sodium recipe!
- I'm a vegan recipe!
- I'm a vegetarian recipe!
Creamy, Light Macaroni and Cheese
Serves 8- I'm a dairy free recipe!
- I'm a gluten-free recipe!
- I'm a heart healthy recipe!
- I'm a low sodium recipe!
- I'm a vegan recipe!
- I'm a vegetarian recipe!