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Thyme Lemon & Garlic Roasted Chicken
We cooked two of these delicious roasted chickens for our fall, 2011 issue of Graze. The directions use two chickens - if you use just one, then cut the ingredients in half.
Serves 8-
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Tofu and Walnut Stuffed Mushrooms
These savory little nuggets are magical - they'll disappear before your eyes. Did you know mushrooms are a good source of three essential B-vitamins? We love 'em because they are TAY-STEE!
Makes 12-
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Tofu Scramble
"Darling, these scrambled eggs taste great" Aren't you the sneaky one? Like scrambled eggs, you can add just about any veggie to this very easy recipe. The turmeric adds a vibrant yellow color, plus it brings you heart healthy bennies, too....
Serves 4-
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Tropical Melon Soup with Coconut Milk
Elegant and tropical – perfect to serve in your Tiki Lounge while listening to vintage Don Ho albums. Cantaloupe, galia or honeydew work especially well with coconut. Keep in mind, while regular coconut milk has a rich nutty flavor, if you're...
Serves 4 - 6-
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Turkey, Apple & Sage Sausage
Sure, you could buy pre-made sausage but these savory patties are loaded with fresh herb and apple flavors. You can cook up just what you want and freeze the rest, or easily double the recipe for a crowd.
Makes 8 patties-
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Vegetarian Irish Stew
Want to fool the meat eater in your crowd? Then make this stew. The combination of dried and fresh mushrooms, dark beer, and soup base kick up the rich, “meaty” umami flavors to the next level. Serve with a rustic bread to sop up the rich,...
Serves 6-
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Vegetarian Sloppy Joes
From our Fall 2011 issue of Graze magazine. One of Outpost's most popular prepared foods! The base for our veggie version of this popular sandwich is textured vegetable protein - TVP for short. It's made from soybeans and looks, tastes and...
4 - 6-
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Walnut Pecan Pate´
This “meaty” tasting paté is a breeze to make and is wonderful spread on crackers or crusty bread. Sure to be a hit with family and friends. One of our most popular holiday dips!
Makes 3 cups-
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Watermelon Chia Agua Fresca
Chia seeds are rich in omega-3 fatty acids and full of fiber and antioxidants. Once the seeds have absorbed some liquid, they will be soft and float in the drink.
Serves 4-
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Watermelon Granita
Granita is a frozen dessert made with water and a syrup base, much like a sorbet.
Serves 8-
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