Browse Recipes
Collard Green Tamales with Roasted Veggies
Don’t let the long recipe scare you off. Yes, we know, tamales take a little work. But they’re really pretty simple and definitely worth the effort. Using collard leaves adds extra flavor and nutrition, unlike the traditional cornhusks (which,...
Makes 12 tamales- I'm a dairy free recipe!
- I'm a gluten-free recipe!
- I'm a heart healthy recipe!
- I'm a low sodium recipe!
- I'm a vegan recipe!
- I'm a vegetarian recipe!
Cranberry Ginger Sauce
Meet cranberry sauce's zingy and zesty cousin, Ginger. Zippety doo daa. Loaded with antioxidants, flavor and color, fresh cranberries are a healthy addition to any meal. This recipe is so easy to make, you'll wonder what took you so long to...
Serves 12- I'm a dairy free recipe!
- I'm a gluten-free recipe!
- I'm a heart healthy recipe!
- I'm a low sodium recipe!
- I'm a vegan recipe!
- I'm a vegetarian recipe!
Crazy Cake
Crazy good and crazy easy, this cake was popular during the Depression when key cake ingredients were rationed. Since it doesn’t contain dairy or eggs, it’s perfect for vegans or those looking to avoid dietary cholesterol.
- I'm a dairy free recipe!
- I'm a gluten-free recipe!
- I'm a heart healthy recipe!
- I'm a low sodium recipe!
- I'm a vegan recipe!
- I'm a vegetarian recipe!
Creamy Turmeric Latte
Bright yellow and super creamy, this turmeric latte looks and tastes like it was made by a professional barista. Savor this delicious concoction; it’s made with one of the most potent healing spices. It can be sweetened to taste, and the ginger’s...
Serves 1- I'm a dairy free recipe!
- I'm a gluten-free recipe!
- I'm a heart healthy recipe!
- I'm a low sodium recipe!
- I'm a vegan recipe!
- I'm a vegetarian recipe!
Cucumber Melon Coolers
Cool off with a lovely chilled cuke and melon beverage! How about right after you mow the lawn? Finish playing at the beach? Unpack your farmers market haul?
Serves 4 - 6- I'm a dairy free recipe!
- I'm a gluten-free recipe!
- I'm a heart healthy recipe!
- I'm a low sodium recipe!
- I'm a vegan recipe!
- I'm a vegetarian recipe!
Curried Quinoa
Many of us have a hard time imagining life without quinoa. It's gone from obscure to ab fab in relatively short time, culinarily speaking. Probably because it has an amazing nutty flavor, it's loaded with protein and it cooks up lickety split....
Serves 6 - 8- I'm a dairy free recipe!
- I'm a gluten-free recipe!
- I'm a heart healthy recipe!
- I'm a low sodium recipe!
- I'm a vegan recipe!
- I'm a vegetarian recipe!
Curried Scallop Cakes
Who thought you could make cakes with scallops? Be the host with the most and prepare these tasty morsels in advance. Simply reheat right before your guests arrive. Voila. You rock!
Makes 3 dozen- I'm a dairy free recipe!
- I'm a gluten-free recipe!
- I'm a heart healthy recipe!
- I'm a low sodium recipe!
- I'm a vegan recipe!
- I'm a vegetarian recipe!
Daikon, Carrot and Broccoli Slaw
This crisp, fresh salad is a perfect late winter pick-me-up and pairs wonderfully with take-out sushi.
Makes 4 to 6 serving- I'm a dairy free recipe!
- I'm a gluten-free recipe!
- I'm a heart healthy recipe!
- I'm a low sodium recipe!
- I'm a vegan recipe!
- I'm a vegetarian recipe!
Dulce De Leche
Best ice cream topping ever, phenomenal on crepes and even better drizzled over brownies! This coconut milk caramel makes a great gift (if even for yourself!)
makes 2 1/2 cups- I'm a dairy free recipe!
- I'm a gluten-free recipe!
- I'm a heart healthy recipe!
- I'm a low sodium recipe!
- I'm a vegan recipe!
- I'm a vegetarian recipe!
Easy BBQ Tofu
This quick and delicious recipe features two of our favorite local products, Kallas BBQ sauce & Bountiful Bean tofu.
3 - 4 servings- I'm a dairy free recipe!
- I'm a gluten-free recipe!
- I'm a heart healthy recipe!
- I'm a low sodium recipe!
- I'm a vegan recipe!
- I'm a vegetarian recipe!