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Browse Recipes: Desserts
Citrus Chillers Frozen Pops
Citrus fruits make for a classic summer cooler. For grown-up pops, reduce water by 1/4 cup and add 2 tablespoons each tequila and Grand Marnier to Step 2.
Makes 6-
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Crazy Cake
Crazy good and crazy easy, this cake was popular during the Depression when key cake ingredients were rationed. Since it doesn’t contain dairy or eggs, it’s perfect for vegans or those looking to avoid dietary cholesterol.
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Danish Raspberry Butter Cookies
These are extremely popular throughout Denmark. Rich and buttery, they’re everything a classic Danish pastry should be, yet are easy to make.
Makes 15-20-
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Date Bars
A classic on any holiday cookie platter, these are easy to make and are a nice foil to the traditional white flour cookies.
Serves 12-
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Double Strawberry Lemon Bars
We asked around and it turns out all of our moms had a go-to lemon bar recipe that we grew up loving – ranging from sweet, tart, fluffy or chewy – no sunny picnic was complete without them. This variation is a take on a refreshingly sweet-tart...
Makes 24 Bars-
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Dulce De Leche
Best ice cream topping ever, phenomenal on crepes and even better drizzled over brownies! This coconut milk caramel makes a great gift (if even for yourself!)
makes 2 1/2 cups-
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Fair Trade Banana Chocolate Chip Muffins
Celebrate Fair Trade Month with these delicious muffins. Don’t skip the ground flax, it adds both a nutty taste and nutritional boost!
Makes 12-
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Filo Pear and Honey Tarts
Filo sheets are available frozen and are pretty delicate. Be sure to cover up sheets with a damp towel or plastic wrap while your’e working on the other ingredients. This tart can be adapted further to use apples, dried apricots, figs...
serves 4-
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Fruitapalooza Frozen Pops
Fruitapaloozas are a tasty, healthful and inexpensive way to take advantage of whatever fruit is seasonally available. Use single fruits or combine several for your special "house blend."
Makes 4 - 6-
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Fruits of the Forest Blueberry Peach Crumble
Fresh blueberries and peaches are covered with a sweet crumble topping and baked to perfection. This dessert screams summer!
Serves 8-
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