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Marbled Chocolate Banana Bread

1 loaf (15 slices)
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Martha’s Mexican Chocolate Chewies

I spent the day before my wedding making a whole bunch of these cookies because everyone loves them so much. They only last a few days before drying out but they’re still tasty – if they last that long!

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Melon Mint Popsicles

1/2 honeydew or cantaloupe, scooped from the shell and cut into chunks 1 tablespoon fresh mint, chopped 2 tablespoons honey Juice of 1 lime Juice of 1/2 lemon 1 cup water 1 cup ice

Makes 6 - 8
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Melting Moments

"My brother and I looked forward all year to the day my grandmother made the Melting Moments at Christmas. This cookie was - and still is - our favorite among all the wonderful cookie recipes her German mother had taught her. The cornstarch in...

Makes 4 dozen
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Mini Peach Crisps

What’s a picnic without a peach? We love the addition of walnuts and tangy dried cherries in this easy-to-make, classic summer fruit dessert.  

Serves 6
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Mini Peach Crisps

What’s a picnic without a peach? We love the addition of walnuts and tangy dried cherries in this easy-to-make, classic summer fruit dessert.

Serves 6
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Mini Rhubarb Goat Cheese Bundt Cakes

These cakes are rich, dense, and cute as can be. The goat cheese adds a sweet, tangy, earthy element to the dessert and the cakes take on a darling pastel pink color, perfect for spring picnics, Sunday brunch, or baby showers. You can make the rhubarb...

Makes 6
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Mom's Sugar Cookies

Judy Mayer, Outpost's store nutritionist, made these delicious cookies with her mom, Mary Poppy, back when she was a little girl and continues the tradition today with her children and grandchildren. The secret to these perfectly crisped cookies...

Makes 4 dozen
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Mom's Ting-a-lings

"My mom, Esther, a 4'11" powerhouse, always found time to make holiday goodies. I remember when I was a kid, we would to the Ambrosia Chocolate store in downtown Milwaukee and buy 10 pounds of chunk chocolate, then it was on to Gimbels...

Makes 2 pounds
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Outpost's Own Flourless Chocolate Cake

From our Winter 2016 issue of Graze magazine. Looking for the perfect decadent dessert to serve your wheat-free sweetie? Our customers love our Flourless Chocolate Cake. It might be for the simple fact that every bite is intensely chocolaty. The fact...

Serves 12
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