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Simple Arame Salad

Arame, a type of sea vegetable often used in Japanese cuisine, has a mild semi-sweet flavor. Here's something cool about sea veggies - not only are they a sunken treasure trove of minerals and vitamin A, but they contain natural iodine which can help...

Serves 4 - 6
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Smoked Turkey Pasta Salad

A delicious, easy to prepare summer salad.

Serves 4-6
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Southwestern Grilled Chicken Salad

In Denver there's a chic little western shop called Cry Baby Ranch. Don't know why I think of them when I imagine chowing down this salad, but there it is! Serve with salsa and whole grain roll. And pull up those britches, buckaroo!

Serves 4
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Spinach, Strawberry, and Pecan Salad with Blush Vinaigrette

Crispy spinach, succulent strawberries, toasty pecans, creamy feta, and a sweet and tangy vinaigrette star in this salad. Toasting the pecans takes a few extra minutes, but it really is worth it as it brings out much more flavor and crunch. The vinaigrette...

Serves 6-8
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Spring Salad with Pork Tenderloin Rhubarb Sauce

This lovely salad is definitely a meal on its own. The rhubarb cherry sauce cooks down to a lush, syrupy texture and really makes the salad pop. If you’re not in the mood to grill, you can cook the pork tenderloin on the stovetop in a large cast...

Serves 4
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Summer Harvest Vegetable & White Bean Pasta Salad

The sweet tang of balsamic vinegar makes grilled or roasted vegetables shine in the simple and satisfying salad. It’s easy to customize with the vegetables you love as well, just keep the measurements of veggies about the same.

Serves 6
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Summertime Pasta Salad

...

Serves 8
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Tomato Cucumber Feta Salad

This classic salad, featured in the Middle Eastern brunch feature of our spring, 2013 issue of GRAZE, is crisp and fresh. This may be the one recipe you want to make the morning of your brunch so it doesn’t get soggy. 

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Tuscan Kale Salad

From our Fall 2013 issue of Graze magazine. All hail kale! This hale and hearty salad, featured in our Fall, 2013 issue of GRAZE, is a festive addition to the holiday table and it's something you can easily make ahead of time. 

Serves 4
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Vegan German Potato Salad

Trust us, you won’t even miss the bacon – but if you do, add two slices, crumbled, to the vinaigrette before tossing with the potatoes.  

Serves 8
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