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Outpost Natural Foods exists so that our owners have a healthy, diverse, and sustainable community. We will accomplish this while maintaining the long-term strength of the cooperative.
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10-12 Outpost’s Own Italian Sausages
2 green peppers, cut into strips
2 onions, cut into strips
3 cloves garlic, minced
6 ounces tomato paste
28 ounces tomato sauce
1 bottle of beer (a Pilsner works best)
Salt and pepper to taste
1. Combine all the ingredients, except the sausage, in your crock pot and stir until the tomato paste has dissolved and all the veggies and sauce are combined.
2. Place the sausages into the liquid (you can brown them first in a skillet if you so desire). Set the crock pot on low for six hours or high for four hours.
3. Place sausage in a fresh roll and top with peppers and onions. Mangia!
Central Offices — 3200 S. 3rd St. Milwaukee, WI 53207 — Phone (414) 431-3377 — Fax (414) 431-4522
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