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Lime-Marinated Eye of Round Steaks
Rating (0 Rated)
The eye is a very lean steak and may require a tenderizing marinade before it’s grilled or pan-seared.  
serves 4

Ingredients

1 teaspoon lime peel, grated
1/4 cup lime juice
2/3 cup beer
2 garlic cloves, finely minced
1/4 teaspoon hot sauce
4 3-ounce boneless beef eye of round steaks, 1-inch thick
Salt and pepper
 

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Lime-Marinated Eye of Round Steaks
  • I'm a dairy free recipe!
  • I'm a gluten-free recipe!
  • I'm a heart healthy recipe!
  • I'm a low sodium recipe!
  • I'm a vegan recipe!
  • I'm a vegetarian recipe!

Directions

1. Combine lime peel, lime juice, beer, garlic and hot sauce in a shallow, glass baking pan or Ziploc bag.
2. Add steaks, turning to coat. Cover and refrigerate for several hours.
3. Cook steaks on a grill or sauté pan or 8 to 10 minutes, turning once. Salt and pepper to taste.

Per serving: 210 calories, 10g fat, 4g sat fat, 4g carbohydrates, 24g protein, 65g sodium, 0g fiber
 

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