The above information will be used only by Outpost Natural Foods for the express purpose of sending an e-newsletter. Outpost shopper information is never shared with other organizations or businesses.

See what’s happening at your local co-op - Sign up for the Outpost Newsletter!

Not a user yet? Sign up Now  |  Forget your password? Click here
August Harvest Salad
Rating (0 Rated)
This is our take on the classic Shopska salad from Serbia, featuring the darlings of August in Wisconsin: tomatoes and peppers. Serve this atop romaine lettuce or your favorite grain.
serves 2


1/2 large cucumber, chopped
2 medium tomatoes, chopped
1/2 medium bell pepper, finely diced
1 small white or yellow onion, finely diced
1 tablespoon olive or sunflower oil
1 teaspoon white or apple cider vinegar
1/4 cup feta, crumbled or shredded on box grater
Salt and black pepper to taste

Print Share Email

August Harvest Salad
  • I'm a dairy free recipe!
  • I'm a gluten-free recipe!
  • I'm a heart healthy recipe!
  • I'm a low sodium recipe!
  • I'm a vegan recipe!
  • I'm a vegetarian recipe!


1. On a serving dish, assemble chopped cucumber for the bottom layer.
2. In a bowl, gently combine the tomatoes, bell pepper, onion, oil, and vinegar. Season with salt and pepper to taste.
3. Sprinkle the top with the crumbled feta and serve.

co-op stronger together
Outpost is part of an international movement. Learn all about cooperatives now.