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Outpost Natural Foods exists so that our owners have a healthy, diverse, and sustainable community. We will accomplish this while maintaining the long-term strength of the cooperative.
We all do better when we work together. It's more than just a motto. It's the foundation of our business.
Affordable
Eating well doesn't have to break the bank. We're making sure healthy foods are within everyone's reach.
Local
Local isn't just a label. To us, local is a way of life. We build lasting relationships with local farmers and vendors.
Delicious
We take food seriously. We cook from scratch using natural, local, and organic ingredients. Trust us, you'll taste the difference.
Passionate
If you're passionate about food, come work with us. We're spreading the good food message in the community. You can, too.
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Get Cooking
Vegetarian Irish Stew
Want to fool the meat eater in your crowd? Then make this stew. The combination of dried and fresh mushrooms, dark beer, and soup base kick up the rich, “meaty” umami flavors to the next level. Serve with a rustic bread to sop up the rich, dark gravy!
Honey isn't only for dessert! These sweet and sour marinated scallops pair well with Asian noodles or jasmine rice, and sautéed vegetables or wilted greens. This is also super quick to make - while the scallops are marinating, make your side dishes. When those are finished, cook the scallops and the dinner is done.